Alarm bells about Maine’s chronic workforce shortage have been on surround sound for decades, and at Wyman’s, like every other business in Maine, the issue is always top of mind. Without our 200 full-time year-round employees for our agricultural, manufacturing, and administrative teams, and 300 seasonal employees, we can’t harvest our crop each summer, keep our processing plant running year-round, or keep nourishing livelihoods in Downeast Maine, just as this family-owned company has done for nearly 150 years.
Recruiting and Retaining an Award-Winning Team
by Mainebiz / Tony Shurman
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