Crowd-Size Wild Blueberry Mint Iced Tea

Recipe by Nicole Masson for Wyman's
Prep time: 20 minutes
Yields approx. 16 servings

Ingredients:

Directions:
  1. In a medium stock pot, bring 12 cups of water to a boil. Remove from heat.
  2. Stir in the honey until dissolved. Add the tea bags to the hot water and steep for 15 minutes. Remove the teabags and discard.
  3. Stir in the remaining 12 cups of water and Wyman’s Wild Blueberry Juice.
  4. Add 4 large mint sprigs to a beverage dispenser. Pour the tea mixture into the dispenser.
  5. Chill in the refrigerator until ready to serve. Serve over ice with a small sprig of mint for garnish.