Recipe By Nicole Masson for Wyman's
Prep Time: 5 minutes
Yield: 2 servings
Ingredients:
- ⅔ cup frozen Wyman’s Wild Blueberries
- 1 cup cottage cheese
- 2 teaspoons honey, or more to taste
- ½ cup granola
Directions:
- Add cottage cheese and honey to a small food processor or blender. Blend until smooth and creamy.
- Divide the whipped cottage cheese between 2 small bowls. Top each with frozen Wyman’s Wild Blueberries and granola.
- Serve immediately and enjoy.