Recipe by Jen Bates for Wyman's
Ingredients:
- 1 cup (150g) Wyman's Strawberries, thawed
- 1 tbsp honey
- 2 tbsp apple cider vinegar
- 1 tbsp lemon juice
- ½ cup olive oil
- Pinch of salt and pepper
Directions:
Puree Wyman's Strawberries, apple cider vinegar, honey, and lemon juice in a blender till smooth. With the blender on low, slowly drizzle in olive oil. Season to taste with salt and pepper. Refrigerate till ready to use.
